Collections and curation of family heirloom mostly from my own family New England recipes from New England Clam Chowder, Baked Stuffed Lobster to Boston Baked Beans, Seafood Newburg, jams, jellies, pickles and old fashioned brown bread.
Friday, May 24, 2013
Mimi's Butter Cookies
I found an old recipe from my mother's collection. These are melt in your mouth butter cookies. Not to be confused with the Spritz cookies, they are a thin sliced cookie that gets chilled in the refrigerator before baking.